Well, our makeshift seedling heat mat worked perfectly. It stayed consistently warm without ever overheating, and just about all of the seeds sprouted within a week. Pretty good, especially for peppers, which can be very difficult to germinate.
We are about six weeks out from the last frost date around here, which means it’s time start seeds for a lot of the warm season crops. Last weekend we started seeds for 11 varieties of tomatoes, 8 different kinds of chile peppers, and 2 types of tomatillos. Looking at the hundreds of varieties of heirloom tomatoes in the seed catalogs, its hard not to get carried away. Continue reading →